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| Member HSC: 2009 Gender: Male
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15 Nov 2009, 4:21 PM ![]() | States of ethanol and glucose in fermentation You can hide this advertisement by registering. In fermentation what are the states of glucose and ethanol cos i am doing a multiple choice and one has glucose as aqueous and ethanol as aqueous and the other as glucose as solid and ethanol as liquidi thought that glucose was aqueous and ethanol was liquid btw are fuels such as octane liquid or aqueous and what about ethylene
__________________ Subjects- Maths Ext 2 (1/2) Maths Ext 1 (1/12) English Advanced (1/55) Chemistry (1/12) Physics (1/9) |
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| Member HSC: 2009 Gender: Male
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15 Nov 2009, 4:21 PM ![]() | Re: States of ethanol and glucose in fermentation thanks
__________________ Subjects- Maths Ext 2 (1/2) Maths Ext 1 (1/12) English Advanced (1/55) Chemistry (1/12) Physics (1/9) |
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| Assistant Member HSC: 2009 Gender: Male Location: Northern NSW
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Today, 12:42 PM ![]() | Re: States of ethanol and glucose in fermentation Quote:
Don't overlook things like temperature and pressure. Methane is gaseous, ethanol can be gaseous if the temperature is high enough, bromine is both a gas and liquid. Solutions are always (aq).
__________________ 2009 HSC: AdvEng, Ext2 Math, Chem, Physics, Music1 Last edited by chuboy; 1 Nov 2009 at 6:16 PM. | |
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11 Nov 2009, 10:48 PM ![]() | Re: States of ethanol and glucose in fermentation On that note, do you think that if we get a state wrong in an equation we wouldn't get the mark?
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| Assistant Member HSC: 2009 Gender: Male Location: Northern NSW
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Today, 12:42 PM ![]() | Re: States of ethanol and glucose in fermentation Quote:
Also some equations we are expected to learn the states - e.g. Haber process, formation of acid rain etc.
__________________ 2009 HSC: AdvEng, Ext2 Math, Chem, Physics, Music1 | |
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| Senior Member HSC: 2005 Gender: Male Location: Newcastle
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Yesterday, 11:11 PM ![]() | Re: States of ethanol and glucose in fermentation Quote:
There wont be a time when any of them are liquid. | |
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| Senior Member HSC: 2009 Gender: Male
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Today, 12:36 PM ![]() | Re: States of ethanol and glucose in fermentation To answer the original question Both ethanol and glucose are in fact aqueous This is why ethanol that is produced through fermentation must later be distilled to obtain a purer liquid form
__________________ Damn HSC 2008 CHemistry 99 (3rd in state) UAI AIM: 99.3+ 2009 Subjects 4 Maths, 2bio, 2modern, 2eng Need Chem, modern or bio help ![]() http://community.boredofstudies.org/...hreadid=227472 |
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| | #10 (permalink) | |
| Exalted Member HSC: 2009 Gender: Male Location: Turra
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Today, 11:28 AM ![]() ![]() ![]() | Re: States of ethanol and glucose in fermentation Quote:
however ethanol is liquid,,,,ethanol and water are MISCIBLE liquids and so the final by product is an ethanol-water MIXTURE, not solution distillation is also used to separate MISCIBLE liquids, such as the ethanol-water mixture obtained from fermentation | |
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