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| | #1 (permalink) |
| New Member HSC: 2008 Gender: Female
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13 Nov 2008, 5:13 PM ![]() | You can hide this advertisement by registering. hi,could someone plz tell me the purpose for calibrating a calorimeter? |
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| | #4 (permalink) |
| Senior Member HSC: 2008 Gender: Male Location: Me!bourne
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17 Jan 2010, 2:22 AM ![]() | Re: why calibrate a calorimeter Because You Just Have To!
__________________ 2008: ENTER : 88.35 2009: My year off! ![]() ![]() I miss Uni ![]() 2010: Bachelor of Engineering @ University of Melbourne ![]() ![]() |
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| | #5 (permalink) |
| New Member HSC: 2008 Gender: Male
Join Date: Oct 2008
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12 Nov 2008, 12:53 PM ![]() | Re: why calibrate a calorimeter Once you have the calibration factor by measuring the change in temperature you can either work out the number of mole of the known substance you are reacting/burning and thus the mass. Or if you have the heat content of known substances and a known mass of a compound, you can work backwards and determine the substance you have (I'm positive about the first use, and pretty sure about the second though i could be wrong) |
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| | #6 (permalink) |
| New Member HSC: 2009 Gender: Male
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2 Sep 2009, 9:22 PM ![]() | Re: why calibrate a calorimeter my understanding is that we calibrate a calorimeter to account for the heat loss in the calorimeter because not all heat is transferred to the water, heat is lost in; the material of the calorimeter etc etc. if the calibration factor (cf) is completely different to the heat capacity of the substance (cp) then your calorimeter is a poor insulator (will not keep heat in) |
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| | #7 (permalink) |
| Member HSC: 2005 Gender: Male
Join Date: Oct 2007
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Yesterday, 1:29 PM ![]() | Re: why calibrate a calorimeter To calibrate a Calorimeter means to set the calorimeter to standard, thereby enabling you to accurately measure the amount of heat gain or lost in a reaction. |
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