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Ideas on the 7 Markers for core and 8-12 marker for options? (1 Viewer)

C

ChristopherLuu

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Sep 7, 2010
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HSC
2011
Im gonna say for core possibly issues affecting the hospitality industry or OHS (no real clue for core just probably not environment as they did it last year)

Commerical Cookery - Methods of cookery
 
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