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I meant why a calorimeter is needed not what is needed in a calorimeter to accurately measure the molar heat of solution. =__='tommykins said:What? you only use a thermometer :|
Well, if I can remember correctly - you only used a thermometer and a styrofoam cup to measure the molar heat of solution?lisarh said:I meant why a calorimeter is needed not what is needed in a calorimeter to accurately measure the molar heat of solution. =__='
The heat released and absorbed from chemical reactions can be readily measured using the specific heat capacity. If it is an exothermic reaction, heat is released, causing the temperature of water to increase. On the other hand, if it is endothermic, heat is absorbed from the water, causing its temperature to fall.lisarh said:Explain why a calorimeter is needed to accurately measure the molar heat of solution.
To improve the accuracy of calorimetry measurements, various factors must be taken into account:Twickel said:how do different calorimeters give more accurate results? Im using a beaker and a copper cup to heat water .
Um. You could calculate how much energy has been absorbed by both, then comment on why both results differ. In turn, you could then suggest ways to improve your experiment =x.Twickel said:Oh thankyou, so when I use a beaker I cant calculate how much energy is absorbed by the beaker, but when I use the copper calorimeter I can calculate how much energy is abosrobed by the can only?
In the formula Δ [FONT="]h= mc[/FONT]Δ tTwickel said:Hold on specifi heat capaciy of glass is 0.6
so if I do 50ml of water with a heat change of 15
0.387x50x15 Less amount of energy
0.60x50x15 Higher amount of energy
Isnt that saying that the lower the specific heat capacity the better?
Um. I think you should go back to Aerath's post, he's explained it pretty wellTwickel said:So still its better to use a beaker then copper because it has a higher heat capacity
I'm not too sure what's happening there to be honest.Twickel said:my chem teacher is saying do this
for copper mass of copper cupx heat capicity of waterx cahnge in temp of water + mass of water x 4.18 x change in temp isnt that wrong?
Yeah, that's what I would've thought. Need to ask Deeming, cause I swear my source (Jacaranda) said that.12o9 said:uh. Just for the record, i would have thought that the beaker would have absorbed less heat energy than the copper one =/, but I'm not really sure.. so don't quote me on it![]()
Why can't we use a copper sheet to cover the top of the polystyrene cup?Twickel said:So err, copper has a heat capacity of 0.387 so thats good right more accurate then beaker? btw the copper calorimeter im using isnt really a calorimeter its just copper shaped in a cup arent calorimters meant to be closed?
In what context? Water is 'better' as a habitat where temperature extremes are less than nearby terrestrial habitats because it moderates the temperature due to its high specific heat capacity. But that means that it's a bitch to boil water (relative to other things).Twickel said:Wait thats worse the higher the heat capicyt the better?
According to Jacaranda, the copper cup is, but I'll go and ask my teacher today.Twickel said:So which is better the glass beaker or the copper cup?