we have to write a business plan for an imaginary restaurant. i'm currently finishing off my business assessment task but i'm getting bogged down on the final part.
"Financial management implications -
a. A cash flow forecast for the first 12 months of operation
b. A complete asset list with proposed expediture for necessary items/machinery for the business to fun."
how would i go about setting out both of these. is there anywhere i could get a table and fill it in? i have no idea what assets would be part of a restaurant business. help would be much appreciated. thank you!
"Financial management implications -
a. A cash flow forecast for the first 12 months of operation
b. A complete asset list with proposed expediture for necessary items/machinery for the business to fun."
how would i go about setting out both of these. is there anywhere i could get a table and fill it in? i have no idea what assets would be part of a restaurant business. help would be much appreciated. thank you!
