fayeee
Member
i hate exams that go til 5 T_T
whoaa! i did Q18. talked about elderly. btw short answers was sooo hard! the ad bout the milk! i was looking at the ad most of the time! LOLQuestion 19 i think, about diabetes and CVD, we had done in class i was eshinn also short answers killed me.
i didn't like the milk question, especially since it was a question about advertising in a section about nutrition, that was a bit weirdwhoaa! i did Q18. talked about elderly. btw short answers was sooo hard! the ad bout the milk! i was looking at the ad most of the time! LOL
yeah, i thought that as well, found myself dribbling on about advertising the went wtf nutrition....?i didn't like the milk question, especially since it was a question about advertising in a section about nutrition, that was a bit weird
I was tossing up between A and C for a while, I finally picked C. Not sure if thats right or notQ6: Which of the following best determines the suggested selling price of a product?
(A) The break-even point
(B) Cost and availability of raw materials
(C) Predicted price consumers are prepared to pay
(D) Recovery of production costs with no profit margin
Found it every easy got about 9.5 pagesQ16 - Food Manufacture
(a) Outline reasons for preserving foods [4]
(b) Describe causes of food deterioration and spoilage. Use examples to support your answer [6]
(c) Propose preservation processes for a selected food. Clarify the principles behind each preservation process proposed. [10]
I did adolescent girls got 8 pages on this.Q18
Explain the aspects of nutrition that need to be considered for the promotion of optimum health in a specific group you have investigated.
?????