Ascorbic acid 300 - an anti-oxidant (preservative) and is added to prolong the shelf life of a product by preventing oxidation, which can cause racidity and severe colour changes. Also added to some fruits to prevent the discolouration caused by oxidation, used in products such as frozen cooked prawns, margarine and edible fats
Caramel 150 - a colour (colouring agent) and is derived from coal or oil and i used in a food product to either restore colour lost during processing or to enhance the physical appearance of the food used in foods such as confectionery, jellies, jams and soft drinks
Silicon dioxide 551 - an anti-caking agent (texture modifier) and is added to powdered products to ensure that no clumping occurs and the product flows freely, used in products such as salt, polished rice and beverage whitener
briefly describe the clean air act, clean waters act and noise pollution act
Yes this actually does and you have the wrong section of the act that we focus on, we look at how it relates to during the processing of foods.Clean Air Act - prevents bacteria and other organism from being released into the air and settling in non-value-added food products.
Clean Waters Act- keeps the waters used in production and manufacture of food safe and clean, free from any bacteria, or water-borne viruses.
Noise Pollution Act (this doesn't relate to Food Tech really, but mmm OK) - regulates the use of stereos and items which produce a distinct lous noise. Prevents people from overusing stereos, radios or televison sets. Prohibits people from adjusting the volume to an unacceptable level to prevent the cilia (hairs on the inner ear) laying down flat in persons, causing them to become hard of hearing or possiblly deaf. Also allows old folk to get a good night's sleep and some beauty sleep in the morning - certain levels of noise are permitted at certain times.
not up to this unit yet sorry, so i really don't want to get that far ahead maybe during the holidays so instead:Next question: Which new food products are most likely to be succesful in the marketplace?
(A) Me-too products
(B) Manufactured products
(C) New-to-world products
(D) Line extension products.
Identify which of the above products is the best answer to the aforementioned question, then describe what that product type is, giving three examples.
Please answer my aformentioned question. However, you may simply select the answer from the multiple choices. Thank you!Yes this actually does and you have the wrong section of the act that we focus on, we look at how it relates to during the processing of foods.
Answer:
Noise Pollution Act 1975 (NSW)
- applies to the production of noise during food processing
-enforced by EPA
-establishments that contribute or cause noise pollution must use a noise-control equipment such as sound dampening insulation such as carpet.
-this act also applies to within an establishment, if an establishment emits noise over a certain level they must provide employees with sound PPE
not up to this unit yet sorry, so i really don't want to get that far ahead maybe during the holidays so instead:
The percentage of Australian farmers now participating in organic farming has increased in recent years. Outline the advantages and disadvantages of organic farming.
Yup, it IS line extension.is it line extension?